Kodi pasteurization ndi chiyani ndipo imasunga bwanji chakudya ndi zakumwa kwa miyezi ingapo?

Pasteurization ndiyabwino mkaka, zakumwa zoledzeretsa, timadziti, ndi zinthu zingapo zomwe muyenera kuzisunga koma osagwiritsa ntchito mopitilira muyeso.

Pasteurization ndi njira yomwe imadalira kutentha kwa chakudya kupha mabakiteriya, mavairasi ndi tizilombo toyambitsa matenda mu chakudya.Njirayi inakhazikitsidwa ndi katswiri wa zamankhwala wa ku France Louis Pasteur, yemwe anayesa kusangalala ndi tchuthi m'chigawo cha Arbois mu 1864, koma adachipeza. zosatheka kutero - chifukwa vinyo wamba nthawi zambiri anali wowawa kwambiri.Ndi luso lake la sayansi ndi chikondi cha ku France cha vinyo, Louis adzapanga njira yopewera kuwonongeka kwa vinyo wamng'ono pa tchuthi chimenecho.

Komabe, ndikofunikira kudziwa kuti pasteurization siiphera chakudya (kumapha mabakiteriya onse), koma imangowachotsa pamlingo wokwanira kuti asawononge anthu kapena matenda - poganiza kuti mankhwalawo amasungidwa monga momwe adalangizidwira ndikuwadya asanadye. tsiku lotha ntchito.Kutseketsa kwa chakudya sikozolowereka chifukwa nthawi zambiri kumakhudza kukoma ndi ubwino wa chakudya, koma mosiyana ndi pasteurization, kutseketsa kumagwiritsa ntchito kutentha kwakukulu, kotero kuti chakudyacho chimakonzedwanso / kuphikidwa, motero kusintha maonekedwe ndi kukoma kwa chakudya chokonzedwa motere, ndi pasteurization akhoza kukulitsa kusunga mtundu ndi kukoma kwa chakudya.